Qualifying eating establishments should submit applications by the May 24th deadline WASHINGTON – Administrator Isabella Casillas Guzman announced that eligible eating establishments have until Monday, May 24, 8 p.m. ET, to submit applications to the Restaurant Revitalization Fund. “If our nation’s food and beverage industry is going to fully recover, we must ensure as many of the… Read more »
Starting at 5:30pm on our YouTube Channel we will broadcast our fifth True Italian Taste Master Class “Boot” Camp session focusing on the Calabria region! During this Master Class, participants will be led on a guided exploration of the flavors of Italy’s Calabria region by a panel of expert speakers including Jackie Rothong (New York City Culinary Producer, Food… Read more »
Join us on May 27th at 12 pm for the final installment of our three part LEAP Forward webinar series – Live Healthier. Biotechnology, gene therapy and the use of artificial intelligence are changing the face of healthcare, with European and American firms at the forefront of research, development, and commercialization. Start-up ventures now compete around… Read more »
It’s almost time for Mother’s Day! Visit IACC Member restaurant, Obica’ Mozzarella Bar, in the heart of the Flatiron District in New York City, as they created a special pairing to best celebrate such an important day with the person you love the most. On May 8th and 9th you can enjoy their usual classic and regional Italian specialties during… Read more »