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LATEST NEWS

December 22, 2025

Celebrating Italian Cuisine: UNESCO Heritage & Ospitalità Italiana Program

On December 10, 2025, Italian Cuisine made history by receiving UNESCO Intangible Cultural Heritage recognition. For the first time, UNESCO honored an entire national cuisine rather than specific aspects or traditions, celebrating not only Italian food but also the people, stories, and values that bring it to life. Thanks to the Ospitalità Italiana program, promoted […]

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November 25, 2025

Luxury Summit 2025

On November 20, we hosted over 100 guests at KPMG’s New York headquarters for our 12th annual Luxury Summit, Designing the Future: Redefining Luxury in the Age of Innovation. Attendees explored the evolving world of modern luxury, including AI-driven consumer insights, brand strategy, and creativity, and enjoyed a fireside chat with acclaimed photographer Mark Seliger. […]

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November 3, 2025

Erasmus for Young Entrepreneurs (EYE)

Through the Erasmus for Young Entrepreneurs (EYE) program, the IACC connects aspiring EU entrepreneurs with U.S.-based business leaders for three-month internships and mentoring experiences. Interested in hosting a talented young professional and gaining fresh perspectives for your company? Learn more about the benefits of the EYE program and how to become a host entrepreneur — […]

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October 30, 2025

The NGA Show 2026

Food and beverage companies are invited to join the IACC’s delegation at the NGA Show, the premier event for the independent grocery industry organized by the National Grocers Association, taking place February 1–3, 2026, in Las Vegas. Over three dynamic days, the NGA Show brings together grocery retailers, wholesalers, manufacturers, and suppliers for exceptional opportunities […]

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