It’s almost time for Mother’s Day! Visit IACC Member restaurant, Obica’ Mozzarella Bar, in the heart of the Flatiron District in New York City, as they created a special pairing to best celebrate such an important day with the person you love the most.

On May 8th and 9th you can enjoy their usual classic and regional Italian specialties during brunch, lunch or Saturday dinner and finish “in bellezza” – as we say in Italy – with a special Mother’s Day Strawberry Tiramisù paired with their exclusive MammaMia cocktail.

A twist on their most appreciated classic dessert Tiramisù and an original creation of their bartender, made with Prosecco and a blend of fresh passionfruit and strawberry homemade purée, available also in non-alcoholic version.

Come and enjoy them for two these days only and share an unforgettable moment with your “Mamma”: BOOK NOW!