Did you miss the last True Italian Taste: Master Class “Boot” Camp?
On February 16, we broadcasted our third True Italian Taste Master Class “Boot” Camp session. Didn’t get a chance to register in time? Join us on February 18 for the YouTube Premiere! To view this premiere, please click HERE. During the Master Class, participants were led on a guided exploration of the flavors of Italy’s Veneto […]
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Join us for a webinar on the PPP Loan Forgiveness – February 12
Join us on February 12 at 11 a.m. for an information session with Man-Li Lin, Economic Development Specialist for the Small Business Administration. Ms. Lin will walk participants through the process for requesting full forgiveness for first and second round PPP loans. Learn how to prepare and submit your full forgiveness application to the SBA […]
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True Italian Taste: Master Class “Boot” Camp Upcoming Event
On February 16, we are excited to broadcast our third True Italian Taste Master Class “Boot” Camp session. During the Master Class, participants will be led on a guided exploration of the flavors of Italy’s Veneto region by a panel of expert speakers. Participants will embark on a journey of discovery of Veneto’s PDO and PGI […]
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Check out our New Year Kickoff Video
On February 3rd the IACC presented it’s full slate of activities, events and initiatives for 2021. During our virtual New Year Kick-Off event members had the opportunity to connect, to share ideas and suggestions with our staff, and to introduce a friend or colleague to the IACC. Many thanks to IACC member Poliform for hosting our 2021 New Year Kickoff. […]
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Join us for New PPP First Draw, Second Draw Forms and Instructions – January 22
On January 22, Man-Li Lin, Economic Development Specialist for the Small Business Administration, will join IACC members via webinar to provide practical information and answers to questions about revised application forms and processes for many of the SBA’s recent initiatives, including: – New PPP First Draw and Second Draw forms – PPP Forgiveness – EIDL Application […]
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Join us for Operational Efficiency and Cost Mitigation Strategies – January 26
The Covid-19 pandemic has morphed into a global recession affecting how banks, financial services companies and corporations oversee their operations and employees effectively. The crisis has also had a significant impact on how companies manage staff remotely and ensure that risks are properly managed and monitored. During “Operational Efficiency and Cost Mitigation Strategies,” an informative panel discussion hosted […]
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Join us for the Future of Luxury – January 27, 2021
The IACC’s fourth annual Luxury Summit scheduled to take place on January 27th, organized in partnership with the Luxury Institute, explores the future of luxury through the lens of post-pandemic consumer habits. Top luxury leaders and industry experts will share their knowledge and expertise in a series of interactive panel discussions, bookended by opening and […]
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Emilia-Romagna True Italian Taste: Master Class “Boot” Camp Recording
On December 14, over 100 attendees joined us for our third True Italian Taste Master Class “Boot” Camp session. During the Master Class, participants were led on a guided exploration of the flavors of Italy’s Emilia-Romagna region by a panel of expert speakers. Participants embarked on a journey of discovery of Emilia-Romagna’s PDO and PGI products with […]
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Lombardy True Italian Taste: Master Class “Boot” Camp Recording
On December 2nd, over 100 attendees joined us for our second True Italian Taste Master Class “Boot” Camp. During the Master Class, participants were led on a guided exploration of the flavors of Italy’s Lombardy region by a panel of expert speakers. Participants embarked on a journey of discovery of Lombardy’s PDO and PGI products with industry experts and IACC Executive […]
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True Italian Taste: Master Class “Boot” Camp Upcoming Event
Join us on December 14, 2020 for our third True Italian Taste Master Class “Boot” Camp. During this Master Class, participants will be led on a guided exploration of the flavors of Italy’s Emilia-Romagna region by a panel of expert speakers including Jackie Rothong (New York City Culinary Producer, Food Stylist, Recipe Developer and Chef […]
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